2022 Presenters

Meet the presenters from the 2022 Global Plant-Forward Culinary Summit below.

Download the 2022 presenter list

download the 2022 presenter bios

Christina Arokiasamy | The Malaysian Kitchen (Copy)

Christina Arokiasamy | The Malaysian Kitchen (Copy)

Abra Berens | Granor Farm (Copy)

Abra Berens | Granor Farm (Copy)

Rupa Bhattacharya | CIA (Copy)

Rupa Bhattacharya | CIA (Copy)

Bill Billenstein ‘10 | ISS Guckenheimer (Copy)

Bill Billenstein ‘10 | ISS Guckenheimer (Copy)

Anna Bohbot l LinkedIn (Copy)

Anna Bohbot l LinkedIn (Copy)

Ali Bouzari, PhD | Pilot R&D (Copy)

Ali Bouzari, PhD | Pilot R&D (Copy)

Jennifer Breckner | CIA (Copy)

David Bruno ‘88, CEC, CHE | CIA (Copy)

David Bruno ‘88, CEC, CHE | CIA (Copy)

David Burke ‘82 | David Burke Hospitality (Copy)

David Burke ‘82 | David Burke Hospitality (Copy)

KS (Kilsu) Cho | Pulmuone Foods North America (Copy)

KS (Kilsu) Cho | Pulmuone Foods North America (Copy)

Katina Connaughton | SingleThread Farms (Copy)

Katina Connaughton | SingleThread Farms (Copy)

Kyle Connaughton | SingleThread Farms (Copy)

Kyle Connaughton | SingleThread Farms (Copy)

Christos Dinopoulis | Unilever Food Solutions North America (Copy)

Christos Dinopoulis | Unilever Food Solutions North America (Copy)

Greg Drescher | CIA (Copy)

Greg Drescher | CIA (Copy)

Mark Erickson ‘77, MBA, CMC | CIA (Copy)

Mark Erickson ‘77, MBA, CMC | CIA (Copy)

Shenarri "Greens" Freeman | Cadence (Copy)

Shenarri "Greens" Freeman | Cadence (Copy)

Dennis Friedman | Shouk Restaurant Group (Copy)

Dennis Friedman | Shouk Restaurant Group (Copy)

Scott Giambastiani | Food at Google (Copy)

Scott Giambastiani | Food at Google (Copy)

Smitha Haneef | Harvard University Dining Services (Copy)

Smitha Haneef | Harvard University Dining Services (Copy)

Matt Hood | Global Food at Google (Copy)

Matt Hood | Global Food at Google (Copy)

Judy Joo l Seoul Bird (Copy)

Judy Joo l Seoul Bird (Copy)

Ven. Jeong Kwan Seunim | Baegyangsa Temple (Copy)

Ven. Jeong Kwan Seunim | Baegyangsa Temple (Copy)

Robert Lam ‘96 | Lily (Copy)

Robert Lam ‘96 | Lily (Copy)

Spike Mendelsohn ‘05 | Eat the Change (Copy)

Spike Mendelsohn ‘05 | Eat the Change (Copy)

Joanne Lee Molinaro | The Korean Vegan (Copy)

Joanne Lee Molinaro | The Korean Vegan (Copy)

Ran Nussbacher | Shouk Restaurant Group (Copy)

Ran Nussbacher | Shouk Restaurant Group (Copy)

Sayat Ozyilmaz ‘15 | CIA at Copia (Copy)

Sayat Ozyilmaz ‘15 | CIA at Copia (Copy)

Xavier Pellicer l Restaurante Xavier Pellicer and El Menjador (Copy)

Xavier Pellicer l Restaurante Xavier Pellicer and El Menjador (Copy)

Mai Pham | Lemon Grass and Star Ginger (Copy)

Mai Pham | Lemon Grass and Star Ginger (Copy)

Allison Righter, MSPH, RDN | CIA (Copy)

Allison Righter, MSPH, RDN | CIA (Copy)

Suvir Saran | Chef-Author (Copy)

Suvir Saran | Chef-Author (Copy)

David Tanis l Lulu (Copy)

David Tanis l Lulu (Copy)